{"id":4096,"date":"2025-03-19T13:41:07","date_gmt":"2025-03-19T13:41:07","guid":{"rendered":"https:\/\/promozione.fondazionebluezone.it\/the-companies\/centu-and-prusu-estates\/"},"modified":"2025-08-27T15:05:06","modified_gmt":"2025-08-27T15:05:06","slug":"centu-and-prusu-estates","status":"publish","type":"post","link":"https:\/\/promozione.fondazionebluezone.it\/en\/the-companies\/centu-and-prusu-estates\/","title":{"rendered":"Centu and Prusu Estates"},"content":{"rendered":"\t\t
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Centu and Prusu Estates<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t
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Tenute Centu e Prusu was established in Perdasdefogu, in the heart of Ogliastra, as a tribute to the centenarians who make this territory unique and a symbol of longevity. The winery is founded on a production philosophy that combines tradition and innovation, enhancing the authentic characteristics of the terroir. <\/p>

The selected grapes come from different areas of Ogliastra, including Gairo, Perdasdefogu and Loceri, territories that give the wines extraordinary aromatic complexity and a well-defined identity. <\/p>

The vineyards are spread over hilly terrain characterized by granitic soils, rich in minerals, which give structure and longevity to the wines.<\/p>

The Mediterranean climate, with warm, breezy summers and mild winters, is mitigated by constant winds from both the sea and the surrounding mountains. These natural elements contribute to the health of the vines, limiting the need for chemical interventions and promoting sustainable viticulture. <\/p>

The entire production process is carried out in an artisanal manner and entirely by hand, from pruning to harvesting to grape selection in the winery. <\/p>

This approach ensures the utmost respect for nature and the peculiarities of each grape variety, with the goal of obtaining wines that are authentic expressions of the terroir. <\/p>

The winery stands out for producing wines that tell the story and culture of Ogliastra, keeping alive the link with its roots and projecting into the future with a vision of quality and sustainability.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n

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Business sector<\/strong>: Winery<\/p>

Foundation year: <\/strong>early 2020
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Headquarters: <\/strong>Perdasdefogu<\/p>

Email: <\/strong>deianavalentina@yahoo.it<\/a><\/p>

Phone: <\/strong>327 7141773<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Mission and values<\/strong>:
We enhance indigenous grape varieties and winemaking traditions with an innovative and sustainable approach, combining quality, respect for the land and continuous research.<\/p>

What sets you apart:
<\/strong>We distinguish ourselves by emphasizing minor native grape varieties, combining tradition and innovation with sustainable methods, advanced research and quality certifications.<\/p>

Target Markets:
<\/strong>Our authentic, quality wines are distributed in niche wine shops, on the Terre Ritrovate platform and on the Swedish market with Imprentas Srl.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t

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Products<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t
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CENTU E 7 - Still red wine - 100% Cannonau grapes - \nCannonau di Sardegna DOC\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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This pure Cannonau expresses all the richness of its terroir. The vines grow on predominantly sandy and clay soils, benefiting from excellent sun exposure at an altitude between 200 and 300 meters above sea level. Harvesting is done manually between late September and early October, carefully selecting the best bunches. Vinification involves maceration on the skins for about 10 to 15 days, followed by temperature-controlled alcoholic fermentation in stainless steel.   In the goblet, it has an intense ruby red color, enriched with violet hues. The nose releases a fruity and spicy bouquet, with hints of ripe red fruits, cherry and plum, accompanied by notes of black pepper and licorice. In the mouth it is structured and balanced, with soft tannins accompanying a long and harmonious finish.  <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Technical specifications.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The wine ages first in steel and then in the bottle for several months, reaching an alcohol content of about 14%. Perfect to serve between 16 and 18\u00b0C, this Cannonau is offered in 750 ml bottles <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n

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\n\t\t\t\t\t\t\t\t\tIdeal with cured meats and aged cheeses, pastas seasoned with meat sauces or meat sauce, barbecued red meats, roasts, game and stews, aged Sardinian pecorino, hard cheeses\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n
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\u20ac 14,00<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t
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GEBEL - Red wine- Isola di Nuraghi I.G.T.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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This is a Vermentino from the “Le Battaglie” line from grapes harvested on the Gebelias plateau in the Ogliastra territory of Barisardo. Bright straw yellow in color with greenish hues, Amistral has mild floral and fresh fruit scents, with an elegant mineral finish that completes its harmony. The taste is full and smooth, with a long, clean finish. Gebelias Estates’ Amistral vermentino wine is excellent with fish, shellfish, fresh cheeses and vegetables. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Technical specifications.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Wine made from Cannonau, Carignano, Cabernet and Sangiovese grapes. Alcohol content 14% Vol <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n

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Ideal for accompanying cheeses and important roasts.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n

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RIAK - Ros\u00e9 Wine<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Riak wine from Gebelias Estates is a ros\u00e9 from a selection of Cannonau di Sardegna Doc grapes, harvested in the Gebelias area of Ogliastra. Riak, which means wind in Arabic and which almost seems to take its soul from the wind, is a ros\u00e9 with a deep cherry pink color with light pink hues and a floral and fruity bouquet. A wine of remarkable freshness, young, well balanced. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Technical specifications.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Wine made from cannonau grapes. Alcohol content 13% Vol. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n

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Ideal with fresh cheeses, fish and shellfish<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n

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\u20ac 15,00<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t<\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\tcall us to order at 327 1999032<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t<\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\tcall us to order<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t<\/path><\/svg>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\twrite us to order<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t <\/div>\r\n <\/div>\r\n \t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Centu and Prusu Estates Tenute Centu e Prusu was established in Perdasdefogu, in the heart of Ogliastra, as a tribute to the centenarians who make this territory unique and a symbol of longevity. The winery is founded on a production philosophy that combines tradition and innovation, enhancing the authentic characteristics of the terroir. The selected […]<\/p>\n","protected":false},"author":2,"featured_media":3984,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[57],"class_list":["post-4096","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-le-aziende","tag-wines"],"yoast_head":"\nCentu and Prusu Estates - Fondazione ITS Blue Zone<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/promozione.fondazionebluezone.it\/en\/the-companies\/centu-and-prusu-estates\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Centu and Prusu Estates - Fondazione ITS Blue Zone\" \/>\n<meta property=\"og:description\" content=\"Centu and Prusu Estates Tenute Centu e Prusu was established in Perdasdefogu, in the heart of Ogliastra, as a tribute to the centenarians who make this territory unique and a symbol of longevity. The winery is founded on a production philosophy that combines tradition and innovation, enhancing the authentic characteristics of the terroir. 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