Tenute Pisano Winery was born in Jerzu in 2011, the result of a long family tradition in the cultivation of vines. This history of passion and dedication translates into a path of evolution that, starting from production for private use, has turned into an Entrepreneurial project aimed at bringing the quality of our wines to various markets.
Jerzu, is a place of great importance for Sardinian viticulture, historically associated with Cannonau. Here, in our area, vineyards are cultivated with love and respect for the land, creating a deep connection between family tradition and wine culture.
Our three main grape varieties are:

Cannonau: li symbol of our land, whose intense and structured character finds its maximum expression in our 17 hectares of vineyards, from which, we obtain a wine as powerful and fascinating as the territory that generates it.

Vermentino: an excellence among whites, with fresh aromas and floral notes, grown on 2 hectares.

Bovale: a lesser known grape variety but with great character, giving robust wines with great Aging potential, present on 1 hectare of our estate.

Completing our production are ½ hectare of Merlot and Monica grapes to further enrich our wine offerings. A key element of our winery is the philosophy based on low yields per vine, which ensures higher quality of grapes that are scrupulously selected during the harvest stage.
Our wines, therefore, evoke The classic and genuine flavors while evoking The flavors of wines of yesteryear, giving the consumer an experience that comes from the heart of Sardinia and goes straight to the consumer’s table.